I normally don’t like spicy foods at all. I am kind of a wimp when it comes to the burning sensation you get in your lips or mouth from ingesting something way too hot! For some reason, in my sixth month of pregnancy, all I am craving are jalapeños. I have been ordering them on my hamburgers, nachos, etc. I recently ran across jalapeño poppers on a menu and now that is what I order for an appetizer, if available. Because of my obsession, I had to find some recipes that I could make at home that incorporated that awesome taste of jalapeño poppers. Here are eight dishes that are inspired by that yummy, fried appetizer.