Now this is my kind of meal! How could you pass up a tostada with guacamole, spinach, feta cheese, sweet potatoes, and a fried egg? This could be served for breakfast, brunch, lunch, or even an afternoon or midnight snack! These are easy to whip up and your family will enjoy the layers of flavor this dish has to offer.
If you do not like the taste of sweet potatoes, Natalie from The Sweets Life suggests using black beans. You could also try adding some salsa and/or sour cream, if you decide to use the black beans.
For a delicious and easy recipe for guacamole, check out The Yummiest Guacamole Ever!